I don't really have anything to post today. But, I do have a question.
Why isn't there any sweet corn here in Mexico? Or, is there and I just can't find it?
I remember being younger and there was a family that lived down the street from us that sold corn. Glorious sweet corn. I mean, I did live in Indiana. I believe that people not from Indiana think that all there is in Indiana is corn. Which is not true. But there is plenty of corn there.
I want some of that sweet summer corn on the cob. The corn on the cob here is hard as a rock. I can boil it for a thousand hours and it never becomes tender.
Do any of you have tips on how to get the corn more tender or have knowledge of the whereabouts of some sweet corn here? Send them my way if so. Thanks.